Project Progress Update: BROAD x Barry Callebaut Bandung (PT. Papandayan Cocoa Industries)

Project Progress Update: BROAD x Barry Callebaut Bandung (PT. Papandayan Cocoa Industries) Every successful industrial facility starts with a strong foundation and precise execution. That’s the principle guiding BROAD Indonesia’s ongoing project with Barry Callebaut Bandung (PT. Papandayan Cocoa Industries), where the team is currently progressing the installation and integration of critical cooling system infrastructure for […]
Precision in Every Drop: BROAD Indonesia and Barry Callebaut’s Commitment to Excellence

In the world of premium chocolate production, temperature isn’t just a setting—it’s the secret to quality. For a global leader like Barry Callebaut (PT Papandayan Cocoa Industries), maintaining the perfect climate at their Bandung facility is critical to transforming Indonesian cocoa beans into world-class cocoa butter and powder. Recently, BROAD Indonesia took this commitment to quality […]